Food, Health and Product Safety

seafood, food, healthy-165220.jpg seafood, food, healthy-165220.jpg

The Australian Government wants your views on a proposed model for mandatory country of origin labelling (CoOL) for seafood in hospitality settings. Under the model, businesses would need to provide information on whether their seafood is Australian, imported/international, or from mixed sources. The government is committed to improving information for consumers while minimising costs and…

Read More Country of origin labelling for seafood

vegetables, fruits, food-1085063.jpg vegetables, fruits, food-1085063.jpg

The Queensland Consumers Association has made a submission on a CSIRO Discussion Paper -Transforming Australian Food Systems – which will inform the development of an Australian Food Systems Roadmap. The submission says that: In addition to considering written submissions, additional consultation should be undertaken with consumer and public health organisations prior to the preparation of…

Read More Consumer submission on CSIRO Discussion Paper – Transforming Australian Food Systems

person cooking

CSIRO is seeking feedback on a Discussion Paper – Transforming Australian Food Systems. The closing date for feedback is 7 February 2023. Information about the project and a copy of the Discussion Paper are available here. The Discussion Paper presents a guide towards enabling the transformation that is necessary across Australia’s food systems, to reach…

Read More Feed-back sought on the transformation of Australian Food Systems

battery, sign, signage-98832.jpg battery, sign, signage-98832.jpg

The ACCC is seeking input on ways to reduce the significant fire and safety risks associated with lithium-ion batteries, which can overheat or explode, particularly when used, charged or stored incorrectly. An issues paper published today, will help the ACCC to better understand the risks posed by lithium-ion batteries and inform recommendations to reduce the…

Read More Feedback sought on ways to smother fire risks linked to lithium-ion batteries

family, health, hands-2073604.jpg family, health, hands-2073604.jpg

Health insurers have handed back to policyholders about $2.1 billion of the profits they gained from a reduction in claims between the start of the pandemic and 30 June 2022, the ACCC’s latest report into the private health insurance industry has found. Figures submitted by insurers to the Department of Health and Aged Care show…

Read More Health funds continue to return profits to meet COVID-19 commitments

Post thumbnail

The UK consumer organisation Which? has launched a campaign – Affordable Food for  All – because Which? says millions of families are skipping meals to survive the cost of living crisis and with the price of essential products soaring, supermarkets have a crucial role to play to help everyone. Which? also conducted a consumer survey…

Read More UK supermarkets asked to implement a 10 point action plan to improve food affordability

rechargeable battery, car battery, lead-147182.jpg rechargeable battery, car battery, lead-147182.jpg

The ACCC will be directly contacting almost 5,000 households that are likely to have energy solar systems with dangerous LG solar batteries in the coming weeks, to continue efforts to raise awareness about safety recalls. The batteries, which may be branded LG, SolaX, Opal, Redback, Red Earth, Eguana, and VARTA, can overheat and catch fire,…

Read More ACCC warns consumers about potentially deadly solar batteries

mark, marker, hand-804935.jpg mark, marker, hand-804935.jpg

The Medical Board of Australia (the Board) is now consulting on three documents relating to regulation of medical practitioners who provide cosmetic surgery. The documents are in response to recommendations in the Independent review of the regulation of medical practitioners who perform cosmetic surgery. Draft Registration standard: Endorsement of registration for cosmetic surgery for registered…

Read More Public consultation – Regulation of medical practitioners who provide cosmetic medical and surgical procedures

The Albanese Government will provide $1.6 million to deliver its election commitment to introduce Country of Origin Labelling in the seafood industry.  The Government will work closely with the seafood and hospitality sectors to improve seafood labelling and help consumers make informed decisions about the food they buy.  Assistant Minister for Trade and Manufacturing Tim…

Read More Clearer seafood labelling a big win for consumers

Post thumbnail

Six industry associations that represent the online industry in Australia have published new online safety codes for public consultation. This item is from Online Safety. Australia’s Online Safety Act 2021, which came into effect in January 2022, requires the development of codes by industry associations to regulate certain types of harmful online material, known as Class 1A…

Read More Have your say: New online safety industry codes