Food

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The first ever World Food Safety Day (WFSD) will be celebrated on 7 June 2019 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development. As an initiative by the Food and Agriculture Organization of the…

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The Department of Industry, Innovation and Science has commenced public consultation on the second set of discussion papers for the Measurement Law Review (the Review). The issues examined in the three new discussion papers include: What measurements should apply when buying particular goods or services (Measurement-Based Transactions) How we can safeguard confidence in the measuring…

Read More Public consultation opens on new Measurement Law Review discussion papers

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Submissions by the Queensland Consumers Association and Choice on a recent Discussion Paper on the scope of Australia’s measurement laws, want the current review, and future laws, to: Be more driven by the needs of consumers and society in general and to not be excessively focused on measurement for economic activity and the needs of…

Read More Measurement Law Review should take more account of consumer needs

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On 14 June 2018, Standards Australia’s draft AS/NZS 4474:2018 Household refrigerating appliances – Energy labelling and minimum energy performance standards requirements standard was published for public comment. This standard embodies several years of work by members of the EL-059 Committee that includes E3 Program representatives and other key stakeholders. Once implemented, this standard will bring into effect…

Read More Public comment invited on new refrigeration appliance standard

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CHOICE welcomes the Federal Government’s options paper on added sugar today which includes options for strong measures for sugar labelling like visual labelling of teaspoons of sugar on sugar-sweetened beverages. “For years CHOICE has been calling for added sugar labelling and it’s great to see the Federal Government putting forward options that will allow Australians…

Read More Clear sugar labelling on the table

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After 1 July, Australian consumers will have much greater certainty about the origins of the food they buy, due to the introduction of mandatory Country of Origin food labelling. The ACCC will conduct market surveillance checks on 10,000 food products to ensure businesses are correctly displaying the new labels. All businesses – including manufacturers, processors…

Read More Country of origin food labelling surveillance to commence

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The second ever G20 Summit on Consumer Protection was held in Argentina in May 2018.  At the invitation of the co hosts, the Argentinian Directorate for Consumer Protection and Consumers International, Professor Gail Pearson represented Australia and spoke on Food Waste and consumer awareness and education. The program focused on the digital economy and protection…

Read More G20 Consumer Summit 2018

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Growing numbers of Australian consumers are opting for organic products, and should be able to feel confident that the ingredients are in fact organic. Many products carry a symbol, logo or other trade mark to show that they are certified organic. This certification is currently performed by 7 private bodies that are accredited by the Department…

Read More Don’t panic, it’s organic!

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Consumer group CHOICE is calling for improved labelling on alcoholic drinks to help people compare their beverage options. “For many people Christmas is a time to enjoy a festive drink but if they want to choose lower kilojoule tipples, right now they can’t easily compare their options” says CHOICE spokesperson, Katinka Day. “While consumers can…

Read More CHOICE calls for improved labelling on alcoholic drinks